Seasonal variation in the fatty acid composition of milk supplied to dairies in the mountain regions of Switzerland.
| Autor: | COLLOMB, Marius1 marius.collomb@alp.admin.ch, BISIG, Walter1,2, BUTIKOFER, Ueli1, SIEBER, Robert1, BREGY, Mirjam2, ETTER, Luzi2 |
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| Zdroj: | Dairy Science & Technology (EDP Sciences). 2008, Vol. 88 Issue 6, p631-647. 17p. 4 Charts, 3 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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