Coffee consumption and risk of type 2 diabetes, cardiovascular diseases, and cancer.
| Autor: | van Dam, Rob M.1 rvandam@hsph.harvard.edu |
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| Zdroj: | Applied Physiology, Nutrition & Metabolism. Dec2008, Vol. 33 Issue 6, p1269-1283. 14p. 4 Charts. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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