Directed evolution of Aspergillus niger glucoamylase to increase thermostability.
| Autor: | McDaniel, Allison1, Fuchs, Erica1, Ying Liu1, Ford, Clark1 cfford@iastate.edu |
|---|---|
| Zdroj: | Microbial Biotechnology. Nov2008, Vol. 1 Issue 6, p523-531. 9p. 3 Color Photographs, 3 Black and White Photographs, 1 Diagram, 3 Charts, 2 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|