EFFECTS OF WITHHOLDING FOOD AND/OR WATER SUPPLY ON THE QUALITY OF MEAT FROM REX RABBITS.
| Autor: | XIONG, GUO-YUAN1,2, XU, XING-LIAN1 xlxu@njau.edu.cn, ZHU, XIU-BAI2, ZHOU, GUANG-HONG1, SHI, SHUAI1 |
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| Zdroj: | Journal of Muscle Foods. Oct2008, Vol. 19 Issue 4, p374-384. 11p. 3 Charts. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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