Impact of dissolved oxygen concentration on some key parameters and production of rhG-CSF in batch fermentation.
Autor: | Krishna Rao, Dasari V.1 krishnaraodv@rediffmail.com, Ramu, Chatadi T.1, Rao, Joginapally V.2, Narasu, Mangamoori L.2, Bhujanga Rao, Adibhatla Kali S.1 |
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Zdroj: | Journal of Industrial Microbiology & Biotechnology. Sep2008, Vol. 35 Issue 9, p991-1000. 10p. 3 Black and White Photographs, 1 Chart, 4 Graphs. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |