The health effects of bioactive plant components in food: results and opinions of the EU COST 926 action.
| Autor: | van Dokkum, W.1, Frølich, W.2, Saltmarsh, M.3 mike@inglehurst.co.uk, Gee, J.4 |
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| Zdroj: | Nutrition Bulletin. Jun2008, Vol. 33 Issue 2, p133-139. 7p. |
| Databáze: | Academic Search Ultimate |
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