Hair mercury levels in relation to fish consumption in a community of the Moroccan Mediterranean coast.

Autor: Elhamri, Hecham1, Idrissi, Larbi1, Coquery, Marina2, Azemard, Sabine3, Abidi, Abdellah El1, Benlemlih, Mohamed4, Saghi, Mohamed5, Cubadda, Francesco6 francesco.cubadda@iss.it
Zdroj: Food Additives & Contaminants. Nov2007, Vol. 24 Issue 11, p1236-1246. 11p. 6 Charts, 2 Graphs, 1 Map.
Databáze: Academic Search Ultimate