Artificial Ripening of 'Shiraz' Persimmon (Diospyros kaki Thunb. cv. 'Shiraz') Prior to Marketing.
Autor: | Jowkar, Mohammad Mahdi1 mjowk@yahoo.co.uk, Rahmanian, Ali Reza2, Zakerin, Abdolrasool3 |
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Zdroj: | International Journal of Fruit Science. 2006, Vol. 6 Issue 4, p13-24. 12p. 2 Charts, 6 Graphs. |
Databáze: | Academic Search Ultimate |
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