Artificial Ripening of 'Shiraz' Persimmon (Diospyros kaki Thunb. cv. 'Shiraz') Prior to Marketing.

Autor: Jowkar, Mohammad Mahdi1 mjowk@yahoo.co.uk, Rahmanian, Ali Reza2, Zakerin, Abdolrasool3
Zdroj: International Journal of Fruit Science. 2006, Vol. 6 Issue 4, p13-24. 12p. 2 Charts, 6 Graphs.
Databáze: Academic Search Ultimate