Identification of Lactic Acid Bacteria within the Consortium of a Kefir Grain by Sequencing 16S rDNA Variable Regions.

Autor: Ninane, VÉronique1, Mukandavambaje, Radegonde1, Berben, Gilbert1 berben@cra.wallonie.be
Zdroj: Journal of AOAC International. Jul/Aug2007, Vol. 90 Issue 4, p1111-1117. 7p. 3 Diagrams.
Databáze: Academic Search Ultimate