NEW TECHNOLOGIES FOR EXTENDING SHELF LIFE.
| Autor: | Eie, T.1,2 thomas.eie@matforsk.no, Larsen, H., Sørheim, O.1, Pettersen, M. K.1, Hansen, A. Å.1,3, Wold, J. P.1, Naterstad, K.1, Mielnik, M.1 |
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| Zdroj: | Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2007, Vol. 19 Issue 2, p127-152. 26p. 2 Charts, 24 Graphs. |
| Databáze: | Academic Search Ultimate |
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