Diet and blood coagulation factor VII--a key protein in arterial thrombosis.
| Autor: | Marckmann, P., Bladbjerg, E-M, Jespersen, J. |
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| Zdroj: | European Journal of Clinical Nutrition. Feb1998, Vol. 52 Issue 2, p75. 10p. 1 Diagram, 4 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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