The effect of the method and duration of extraction on the content of biologically active compounds in herbal teas.
| Autor: | Raal, Ain1 ain.raal@ut.ee, Kuznetsova, Irina1 |
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| Zdroj: | Proceedings of the Estonian Academy of Sciences, Chemistry. Mar2007, Vol. 56 Issue 1, p53-56. 4p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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