The Dietary Quality Score: validation and association with cardiovascular risk factors: the Inter99 study.

Autor: Toft, U.1 ulto@glostruphosp.kbhamt.dk, Kristoffersen, L. H.1, Lau, C.2, Borch-Johnsen, K.2, Jørgensen, T.1
Zdroj: European Journal of Clinical Nutrition. Feb2007, Vol. 61 Issue 2, p270-278. 9p. 4 Charts.
Databáze: Academic Search Ultimate