The potential of non-pathogenic Gaeumannomyces spp., occurring naturally or introduced into wheat crops or preceding crops, for controlling take-all in wheat.

Autor: Gutteridge, R. J.1, Jenkyn, J. F.1, Bateman, G. L.1 geoff.bateman@bbsrc.ac.uk
Zdroj: Annals of Applied Biology. Feb2007, Vol. 150 Issue 1, p53-64. 12p. 9 Charts.
Databáze: Academic Search Ultimate