α-Farnesene, conjugated trienols, and superficial scald in ‘Rocha’ pear as affected by 1-methylcyclopropene and diphenylamine
Autor: | Isidoro, Nelson1, Almeida, Domingos P.F.2,3 dalmeida@fc.up.pt |
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Zdroj: | Postharvest Biology & Technology. Oct2006, Vol. 42 Issue 1, p49-56. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |