A model for the softening of nectarines based on sorting fruit at harvest by time-resolved reflectance spectroscopy

Autor: Zerbini, P. Eccher1 p.zerbini@ivtpa.it, Vanoli, M.1, Grassi, M.1, Rizzolo, A.1, Fibiani, M.1, Cubeddu, R.2, Pifferi, A.2, Spinelli, L.2, Torricelli, A.2
Zdroj: Postharvest Biology & Technology. Mar2006, Vol. 39 Issue 3, p223-232. 10p.
Databáze: Academic Search Ultimate
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