Enhancing Viability of Lactobacillus plantarumBG24 Through Optimized Spray Drying: Insights Into Process Parameters, Carrier Agents, Comparative Analysis With Freeze Drying, and Storage Condition Influences.

Autor: Kaymak Ertekin, Figen1 (AUTHOR) figen.ertekin@ege.edu.tr, Köprüalan Aydın, Özgün1 (AUTHOR), Altay, Özgül1 (AUTHOR)
Zdroj: Food Science & Nutrition. Dec2024, Vol. 12 Issue 12, p10330-10346. 17p.
Databáze: Academic Search Ultimate
Nepřihlášeným uživatelům se plný text nezobrazuje