The simultaneous determination of short chain fatty acid, monosaccharides and ethanol in fermented liquid pig diets
Autor: | Niven, S.J. sniven@plymouth.ac.uk, Beal, J.D.1, Brooks, P.H.1 |
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Zdroj: | Animal Feed Science & Technology. Dec2004, Vol. 117 Issue 3/4, p339-345. 7p. |
Databáze: | Academic Search Ultimate |
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