Ultra-processed foods and the risk of diabetes: a review.
| Autor: | PramodKumar, Thyparambil Aravindakshan1, Anjana, Ranjit Mohan2, Lakshmi, Natarajan1, Popova, Polina V.3, Mohan, Viswanathan2 drmohans@diabetes.ind.in |
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| Zdroj: | Current Science (00113891). 11/25/2024, Vol. 127 Issue 10, p1153-1158. 6p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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