Association between consumption of low-fat dairy products and risk of chronic kidney disease: A dose-response meta-analysis of prospective cohort studies.
Autor: | Majd, Sara Sadeghi1 sarah.sadeghi.ss@gmail.com, Mohammadi, Hamed2, Imani, Hossein3 |
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Zdroj: | Journal of Nutrition, Fasting & Health. 2024 Supplement, Vol. 12, p92-93. 2p. |
Databáze: | Academic Search Ultimate |
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