Potential of ascorbic acid in human health against different diseases: an updated narrative review.

Autor: Ali, Anwar1,2 (AUTHOR), Riaz, Sakhawat3 (AUTHOR), Khalid, Waseem4,5 (AUTHOR) Waseem.khalid@uifst.uol.edu.pk, Fatima, Maleeha3 (AUTHOR), Mubeen, Umber3 (AUTHOR), Babar, Quratulain6 (AUTHOR), Manzoor, Muhammad Faisal7,8 (AUTHOR), Zubair Khalid, Muhammad9 (AUTHOR) zubairkhalid730@gmail.com, Madilo, Felix Kwashie10 (AUTHOR) fmadilo@htu.edu.gh
Zdroj: International Journal of Food Properties. 2024, Vol. 27 Issue 1, p493-515. 23p.
Databáze: Academic Search Ultimate
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