EVALUATION OF SOME PROPERTIES OF GOAT YOGHURT ICE CREAM.
Autor: | ALKAISY, QAUSAR H.1, SAADI, ALI M.2 ali.mohammed@ntu.edu.iq, AL-AMEEDEE, ZAHRAA M. M1, KADHIM, DHIA H.1, HAMID, RUAA A.3 |
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Zdroj: | Assiut Veterinary Medical Journal. Oct2024, Vol. 70 Issue 183, p276-283. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |