A Study on Practice and the Continuing Effects of Dietary Education: From the Dietary Intake and Biomarker of Junior High School Boys.
| Autor: | Michie Moriyama1, Hiroyuki Kamishima1 |
|---|---|
| Zdroj: | Journal of Japan Academy of Consumer Education. 2024, Vol. 44, p103-112. 10p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|