Novel formulations ameliorate osteoarthritis in rats by inhibiting inflammation and oxidative stress.

Autor: Erten, Fusun1 (AUTHOR), Ozdemir, Oguzhan2 (AUTHOR), Tokmak, Muhammed3 (AUTHOR), Durmus, Ali Said4 (AUTHOR), Ozercan, Ibrahim Hanifi5 (AUTHOR), Morde, Abhijeet6 (AUTHOR), Padigaru, Muralidhara6 (AUTHOR), Sahin, Kazim3 (AUTHOR) nsahinkm@yahoo.com
Zdroj: Food Science & Nutrition. Oct2024, Vol. 12 Issue 10, p7896-7912. 17p.
Databáze: Academic Search Ultimate
Nepřihlášeným uživatelům se plný text nezobrazuje