Response of the flag leaf for Moroccan bread wheat varieties in the field, highlighting its biochemical composition in its resistance mechanism against yellow rust.
| Autor: | DEHBI, Ilham1,2 il.dehbi@edu.umi.ac.ma, EL JARROUDI, Moussa3 meljarroudi@uliege.be, EL HAMIDI, Chaimae1 celhamidi@enameknes.ac.ma, EL HAMSS, Hajar1 hajar.elhamss@gmail.com, EZZOUGGARI, Rachid4 ezzoug-garirachid@gmail.com, BOURAK, Kaoutar5 Kaoutar.bourak@um6p.ma, BELABESS, Zineb6 zineb.belabess@inra.ma, LAASLI, Salah-Eddine1 laaslisalaheddine@gmail.com, MAZOUZ, Hamid2 h.mazouz@fs-umi.ac.ma, LAHLALI, Rachid1 rlahlali@enameknes.ac.ma |
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| Zdroj: | Notulae Scientia Biologicae. 2024, Vol. 16 Issue 3, p1-18. 18p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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