Changes in ruminal fermentation and rumen bacteria population in feedlot cattle during a high lipid diet adaptation.

Autor: Vesga, Daniela A.1 (AUTHOR) daniela.alvarado@unesp.br, Granja-Salcedo, Yury T.2 (AUTHOR), Costa, Rayanne V.1 (AUTHOR), Gomes, Kenia L. (AUTHOR), Alves, Carvalho1 (AUTHOR), Narvaez, Hector J.3 (AUTHOR), Berchielli, Telma T.1,4 (AUTHOR)
Zdroj: Animal Science Papers & Reports. 2024, Vol. 42 Issue 3, p255-270. 16p.
Databáze: Academic Search Ultimate