ENHANCING QUALITY AND SHELF LIFE OF ORGANIC SAUSAGES WITH PURSLANE POWDER.
| Autor: | Makangali, K.1, Ospankulova, G.1, Tokysheva, G.1 |
|---|---|
| Zdroj: | Vestnik KazUTB. 2024, Vol. 3 Issue 24, p382-389. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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| Autor: | Makangali, K.1, Ospankulova, G.1, Tokysheva, G.1 |
|---|---|
| Zdroj: | Vestnik KazUTB. 2024, Vol. 3 Issue 24, p382-389. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|