Effects of temperature and storage duration on quality of an insect artificial diet.
| Autor: | Khanh-Van Ho1,2, Hibbard, Bruce E.3 bruce.hibbard@usda.gov, Vella, Michael G.4, Shelby, Kent S.5, Huynh, Man P.6 manhuynh@missouri.edu |
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| Zdroj: | Frontiers in Insect Science. 2024, p1-9. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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