Impact of the wheat tempering procedure – Part 2.
| Autor: | Dubat, Arnaud1 adubat@kpmanalytics.com, Bock, Jayne E.2 jbock@wmcinc.org |
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| Zdroj: | Cereal Technology / Getreidetechnologie. jul-sep2024, Vol. 78 Issue 3, p134-142. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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