Adaptation of Conventional Wheat Flour Mill to Refine Sorghum, Corn, and Cowpea.

Autor: Joseph, Michael1 (AUTHOR) mvjoseph@ncsu.edu, Alavi, Sajid2 (AUTHOR) salavi@ksu.edu, Adedeji, Akinbode A.3 (AUTHOR) mvjoseph@ncsu.edu, Zhu, Lijia2 (AUTHOR) lijiazhu1012@gmail.com, Gwirtz, Jeff4 (AUTHOR) jeff@jagsi.com, Thiele, Shawn2 (AUTHOR) smt9999@ksu.edu
Zdroj: AgriEngineering. Sep2024, Vol. 6 Issue 3, p1959-1971. 13p.
Databáze: Academic Search Ultimate
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