Review of New Approach Methodologies for Application in Risk Assessment of Nanoparticles in the Food and Feed Sector: Status and Challenges.

Autor:	Usmani, Shirin M.1 (AUTHOR) MESE@efsa.europa.eu, Bremer‐Hoffmann, Susanne2 (AUTHOR), Cheyns, Karlien3 (AUTHOR), Cubadda, Francesco4 (AUTHOR), Dumit, Verónica I.1 (AUTHOR), Escher, Sylvia E.5 (AUTHOR), Fessard, Valerie6 (AUTHOR), Gutleb, Arno C.7 (AUTHOR), Léger, Thibaut6 (AUTHOR), Liu, Yuk‐Chien1 (AUTHOR), Mast, Jan3 (AUTHOR), McVey, Emily8 (AUTHOR), Mertens, Birgit3 (AUTHOR), Montalvo, Daniela3 (AUTHOR), Oomen, Agnes G.8,9 (AUTHOR), Ritz, Vera1 (AUTHOR), Serchi, Tommaso7 (AUTHOR), Sieg, Holger1 (AUTHOR), Siewert, Katherina1 (AUTHOR), Stanco, Deborah2 (AUTHOR)
Zdroj:	EFSA Supporting Publications. Sep2024, Vol. 21 Issue 9, p1-178. 178p.
Databáze:	Academic Search Ultimate
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