Determination of Gossypol Levels of Cottonseed Meal Produced in the Southeastern Anatolia Region.
| Autor: | KARAGEÇİLİ, Mehmet Reşit1 resitkaragecili@yyu.edu.tr, KARADAŞ, Filiz1 |
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| Zdroj: | Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi. Sep2024, Vol. 14 Issue 3, p1375-1387. 13p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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