Effect of dietary probiotics and prebiotics on the growth performance and meat quality of Ile-de-France lambs.
Autor: | Slavov, Ivan1, Ivanov, Nikolay1 n_t_ivanov@abv.bg, Laleva, Stayka1 |
---|---|
Zdroj: | Bulgarian Journal of Agricultural Science. 2024, Vol. 30 Issue 4, p660-665. 6p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |