QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers.
| Autor: | KAYA, Ali Can1, İPEK, Meryem1 msipek@uludag.edu.tr, İPEK, Ahmet1, GÜNDOĞDU, Mehmet Ali2, AKTEPE TANGU, Nesrin3, TEOMAN DURAN, Sevin4, ŞEKER, Murat2, AKBULUT, Mustafa5 |
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| Zdroj: | Turkish Journal of Agriculture & Forestry. 2024, Vol. 48 Issue 4, p490-501. 12p. |
| Databáze: | Academic Search Ultimate |
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