Scotch Whiskies and Forensic Examinations of Manufacturing-Derived Features for Their Authentication.
Autor: | Chang, T.-C.1, Huang, H.-W.1, Chang, W.-T.1 una030@mail.cpu.edu.tw |
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Zdroj: | Forensic Science Review. Jul2024, Vol. 36 Issue 2, p127-142. 16p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |