TESTING THE POTENTIAL OF INNOVATIVE TREATMENTS OF WHITE GRAPE MUST WITH VEGETAL PROTEINS - SENSORY IMPACT ON WINE.

Autor: ANTOCE, Arina Oana1 aantoce@yahoo.com, COJOCARU, George Adrian1 george.cojocaru@horticultura-bucuresti.ro
Zdroj: Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development. 2024, Vol. 24 Issue 2, p91-97. 7p.
Databáze: Academic Search Ultimate