The viability of Lactiplantibacillus pentosus v390 under acidic and bile conditions, and evaluation of its antimicrobial activity and safety.
| Autor: | Behbahani, Behrooz Alizadeh1 B.alizadeh@asnrukh.ac.ir, Jooyandeh, Hossein2, Namazi, Pegah3 |
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| Zdroj: | Journal of Food Science & Technology (2008-8787). Nov2024, Vol. 21 Issue 153, p192-204. 13p. |
| Databáze: | Academic Search Ultimate |
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