Unveiling risks in healthy food: Vegetables and fruits are linked to the distribution chain of protozoan parasites.

Autor: Vafae Eslahi, Aida1 (AUTHOR), Mamedova, Simuzer2,3 (AUTHOR), Nassiba, Reghaissia4 (AUTHOR), Karanis, Panagiotis1,5,6 (AUTHOR) karanis.p@unic.ac.cy
Zdroj: Food Microbiology. Oct2024, Vol. 123, pN.PAG-N.PAG. 1p.
Databáze: Academic Search Ultimate