Effect of Storage Temperature on Microbiological Quality of Optimized Almond Supplemented Paneer Kheer.
| Autor: | Gupta, Pankaj Kumar1 pankajk.gupta@bhu.ac.in, Pandey, Rajendra Kumar1, Panta, Rajendra1, Rathaur, Aman1, Tinde, Lokesh Kumar2 |
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| Zdroj: | Asian Journal of Dairy & Food Research. Jun2024, Vol. 43 Issue 2, p210-215. 6p. |
| Databáze: | Academic Search Ultimate |
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