GLOBAL EVALUATION OF THE TURKISH PASTA INDUSTRY IN TERMS OF COMPETITIVENESS.

Autor: BAYAV, Alamettin1 alamettinbayav@hotmail.com, GÜL, Hülya2 hulyagul@sdu.edu.tr
Zdroj: Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development. 2024, Vol. 24 Issue 1, p97-106. 10p.
Databáze: Academic Search Ultimate