EFFECT OF HUMATES IN DIET OF DAIRY COWS ON THE RAW MILK MAIN COMPONENTS.

Autor: Potůčková, Miroslava1 (AUTHOR) mpotuckova@af.czu.cz, Kouřimská, Lenka2 (AUTHOR) kourimska@af.czu.cz
Zdroj: Slovak Journal of Food Sciences / Potravinarstvo. 1/1/2017, Vol. 11 Issue 1, p558-563. 6p. 10 Charts.
Databáze: Academic Search Ultimate