BRS Boitatá and BRS Ocauçu: cassava cultivars for the industry.

Autor: da Silva Santos, Vanderlei1 vanderlei.silva-santos@embrapa.br, Sedrez Rangel, Marco Antônio1, Ringenberg, Rudiney1, Alves de Oliveira, Luciana1, Otsubo, Auro Akio2, Fernandes, Adalton Mazetti3, Leonel, Magali3, Fleck da Silveira, Helton1
Zdroj: Crop Breeding & Applied Biotechnology. 2024, Vol. 24 Issue 2, p1-6. 6p.
Databáze: Academic Search Ultimate