Microbial viability and nutritional content of water kefir grains under different storage conditions.
| Autor: | Gökırmaklı, Çağlar1 (AUTHOR) caglargokirmakli@gmail.com, Şatır, Gülçin2 (AUTHOR), Guzel‐Seydim, Zeynep Banu1 (AUTHOR) |
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| Zdroj: | Food Science & Nutrition. Jun2024, Vol. 12 Issue 6, p4143-4150. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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