A review on the prospects and potentials of fishmeal replacement with different animal protein sources.
Autor: | Hussain, Syed Makhdoom1 drmakhdoomhussain@gcuf.edu.pk, Khurram, Fatima1, Naeem, Adan1, Hussain Shah, Syed Zakir2, Sarker, Pallab K.3, Naeem, Eman1, Arsalan, Muhammad Zubair-ul-Hassan4, Riaz, Danish5, Yousaf, Zeeshan1, Faisal, Muhammad1, Amjad, Muhammad1 |
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Zdroj: | International Aquatic Research. Mar2024, Vol. 16 Issue 1, p7-16. 10p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |