Learning from the history of red shrimp fisheries in the Mediterranean to improve sustainability of deep-water bottom trawling.

Autor: Fiorentino, Fabio1,2 (AUTHOR), Garofalo, Germana1,3,4 (AUTHOR) germana.garofalo@cnr.it, Bono, Gioacchino1,4 (AUTHOR), Vitale, Sergio1,4 (AUTHOR)
Zdroj: ICES Journal of Marine Science / Journal du Conseil. May2024, Vol. 81 Issue 4, p652-664. 13p.
Databáze: Academic Search Ultimate