Monitoring of Some Food Poisoning Bacteria in Smoked and Cured Meat Products.
| Autor: | Zayed, Hany M.1, Mousa, Mohamed M.1, Youssef, Hany M.1 |
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| Zdroj: | Alexandria Journal of Veterinary Sciences. Apr2024, Vol. 81 Issue 1, p115-122. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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