Evaluation of modified atmosphere packaging system developed through breathable technology to extend postharvest life of fresh muscadine berries.

Autor: Khalil, Uzman1,2 (AUTHOR) ukhalil.chaudhry@ufl.edu, Rajwana, Ishtiaq A.1 (AUTHOR), Razzaq, Kashif1 (AUTHOR), Singh, Shehbaz3 (AUTHOR), Sarkhosh, Ali2 (AUTHOR) sarkhosha@ufl.edu, Brecht, Jeffrey K.2 (AUTHOR) jkbrecht@ufl.edu
Zdroj: Food Science & Nutrition. May2024, Vol. 12 Issue 5, p3663-3673. 11p.
Databáze: Academic Search Ultimate
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