Deciphering genotype‐by‐environment interaction in new soybean lines based on multiple traits using different adaptability and stability methods.

Autor: Majidian, Parastoo1 (AUTHOR) p.majidian@areeo.ac.ir, Masoudi, Bahram2 (AUTHOR), Hezarjaribi, Ebrahim3 (AUTHOR), Razmi, Nasrin4 (AUTHOR), Peyghamzadeh, Kamal3 (AUTHOR), Gholizadeh, Amir3 (AUTHOR)
Zdroj: Food Science & Nutrition. May2024, Vol. 12 Issue 5, p3295-3308. 14p.
Databáze: Academic Search Ultimate
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