The potential Two Types of Green Macroalgae (Caulerpa racemosa and Caulerpa lentillifera) as a Natural Food Preservative from Jepara beach, Indonesia.

Autor: Widi Santosa, Gunawan1, Djunaedi, Ali1, Susanto, AB1, Pringgenies, Delianis1 delianispringgenies@lecturer.undip.ac.id, Ariyanto, Dafit2, Pranoton, Aris Kabul3
Zdroj: Trends in Sciences. May2024, Vol. 21 Issue 5, p1-10. 10p.
Databáze: Academic Search Ultimate