Higher concentrations of folic acid reduced the dietary requirements of supplemental methionine for commercial broilers.
Autor: | Rao, S. V. Rama1, Raju, M. V. L. N.1, Nagalakshmi, D.2, Srilatha, T.2, Paul, S. S.1, Prakash, B.1, Kannan, A.1 |
---|---|
Zdroj: | Animal Bioscience. May2024, Vol. 37 Issue 5, p875-882. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |